Easy No Mayo Coleslaw, Asian Style & Vegan
Servings: 4
Calories: 106kcal
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A light easy no mayo coleslaw with a kick of chilli
Ingredients
- 1/2 White cabbage or Red cabbage shredded
- 2 Carrots grated
- 3 cm Piece of ginger grated
- 1 Small Red chilli seeds removed and chopped very finely
- 2 teaspoons Brown sugar
- 2 Limes grate zest and then juice
- 1 tablespoon Sunflower oil
- Salt and Black pepper
- 1-2 Tbsp Toasted Sesame seeds
- Handful chopped Coriander
Instructions
- In a large bowl mix cabbage, grated carrots, grated ginger, chopped red chilli, lime zest and coriander
- In a small bowl mix the brown sugar with lime juice, sunflower oil and salt & pepper. Stir
- Simply tip the liquid mix into the grated vegetables and mix well
- Finally stir in the toasted sesame seeds, top with coriander leaves and Ta Dah!!!!
- Stick it in the fridge and woof down with lovely BBQ
Notes
*** Nutritional information is approximate and intended as a guide
Nutrition
Nutrition Facts
Easy No Mayo Coleslaw, Asian Style & Vegan
Amount per Serving
Calories
106
% Daily Value*
Fat
5
g
8
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
3
g
Sodium
44
mg
2
%
Potassium
376
mg
11
%
Carbohydrates
17
g
6
%
Fiber
5
g
21
%
Sugar
8
g
9
%
Protein
3
g
6
%
Vitamin A
5331
IU
107
%
Vitamin C
69
mg
84
%
Calcium
89
mg
9
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.