Malc’s Easy Christmas Stuffing (aka Dads)

Perfect for Christmas Day!  Malc’s Easy Christmas Stuffing, it’s a delight I promise. THE BEST!!

It’s a pork sausage meat Christmas Stuffing recipe, so it packs a punch on it’s own.

Also totally perfect for Thanksgiving too and Easter obviously

Homemade Christmas Stuffing (Often Called ‘Dressing” in the US) 

Just look at it… Crispy, golden and full of flavour 

Sage & Onion Easy Christmas Stuffing, or Thanksgiving ‘Dressing’

My dads recipe has everything you need for a meaty stuffing – it’s not ‘pappy’ like those box stuffings you buy. 

It’s centre is Ewell seasoned sausages or sausage meat – good quality is the key 

Then it’s bolstered with lovely soft sweet onions and herbs galore including the traditional sage, dried or fresh it doesn’t really matter 

It really is almost my favourite part of the whole lunch! 

Other Stuffing shapes / Stuffing Balls? 

You can have it either in a dish or rolled into balls, it really doesn’t matter.

It’s also perfect as the filling for sausage rolls! It’s so lovely

It really is so good and it was developed by a very very special man! We miss him everyday! My Dad xxx

Perfect easy Christmas stuffing recipe 

A lovely blend of sausage meat, onions, herbs, breadcrumbs and eggs – flipping delicious!

I make a lot!!! 

Pork, Sage & Onion Stuffing it’s not just for Christmas or Thanksgiving 

What’s great about his Christmas Stuffing is that after you’ve enjoyed it with your Christmas lunch, you can then also eat it cold in turkey sandwiches the days in between Christmas and New Year!

And no need to just have it at Christmas either? Or Thanksgiving. You could just make this and use it in sandwiches, it’s so tasty, in fact you could make it JUST for the sandwich days as it’s so good.

I tend not to stuff the turkey cavity as I think it makes a bit of a mess, but you can obviously – just make sure it’s well cooked through.

I promised you’ll love it, drop me a comment and let me know

Go on please have a go at Malc’s Easy Christmas Stuffing (aka Dad’s) you won’t regret it .

Just don’t make as much mess in the kitchen as he used to,  please 🙂 Oh the mess!

Let me know how you get on and what you think

Optional Extras for your Christmas Stuffing

Here are a few other things you might like to add – We don’t as dads recipe was as per the recipe card 

However maybe chuck in one of the following too? 

• Chopped chestnuts
• Grated apple 
• Different herbs 
• Chopped celery 

Or whatever you fancy? 

Can I make my Christmas Stuffing in advance? 

Yes you can, I make mine Christmas Eve morning and get it in it’s dishes (I make it for lots of people)

Then I simply bake in the oven on Christmas Day ready for the lunch 

Sausage Roll filling?

1. You can also use the mix for your Sausage Rolls – just like my darling Hannah Montana did 
2. Just make stuffing – roll into a long thin sausage and pop on top of puff pastry or short crust pastry sheet – fold over using water to seal.
3. Pop in freezer for half an hour
4. Remove and cut into desired sizes, egg wash and bake (make sure seal is on the bottom)

Here’s a link to my perfect Christmas Sausage Rolls 

Let me know – is it the best stuffing recipe? 

I promised you’ll love it, drop me a comment and let me know

Go on please have a go at Malc’s Easy Christmas Stuffing (aka Dad’s) you won’t regret it .

Just don’t make as much mess in the kitchen as he used to,  please 🙂 Oh the mess!

Let me know how you get on and what you think

Other Christmas Recipes

I have some other lovely Christmas Recipes, maybe try my:

Get Ahead Christmas Gravy

Perfect Easy Roast Potatoes

My Perfect Christmas Parsnips are so delicious and also very easy and not just for Christmas or Thanksgiving 

Roasted with honey and oil (and a tad of butter) they are truly delicious

Look at them, have a go I promise you won’t be disappointed 

And why not go full out with my delicious Easy Cauliflower Cheese 

And finally my lovely Christmas Sprouts recipe, I love sprouts and they get such bad press!

Finally have you ever though about a chicken for Christmas? 

Well do, here’s a delicious elevated chicken that rivals a turkey any day 

Have a great one x

Thanks Cx

Malc’s Easy Christmas Stuffing (aka Dads)

5 from 1 vote

Prep Time: 30 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 1 hour hour

Servings: 6

Calories: 294kcal

Print Pin Rate

A delicious meaty onion & herb stuffing - almost a meal on it's own!

Ingredients

• 2 White Onions chopped, large pieces (
• 6 Lincolnshire Sausages skins removed
• 100 g Breadcrumbs coarse
• 1 tablespoon Dried or fresh parsley chopped
• 1 tablespoon Dried or fresh sage chopped
• Salt & Black Pepper
• 1 Egg beaten
• Optional chopped chestnuts, grated apple - not used in Malc’s)

US Customary - Metric

Instructions

• Pre-heat oven Gas 6 / 200C / 400F
• In a pan boil the onions in water until tender - 20 mins
• In a bowl mix sausage meat , breadcrumbs, herbs, and egg
• Drain the onions and leave to cool, when cool mix in with the sausage mix, together with some Salt and Black Pepper
• Pop in a Dish / or roll into balls, finish with a sprinkling of herbs and bake in the pre-heated oven for about 30-35 minutes

Notes

**** All nutritional information is approximate and intended as a guide 

Nutrition

Nutrition Facts

Malc’s Easy Christmas Stuffing (aka Dads)

Amount per Serving

Calories

294

% Daily Value*

Fat

 

19

g

29

%

Saturated Fat

 

6

g

38

%

Trans Fat

 

1

g

Polyunsaturated Fat

 

3

g

Monounsaturated Fat

 

8

g

Cholesterol

 

75

mg

25

%

Sodium

 

558

mg

24

%

Potassium

 

262

mg

7

%

Carbohydrates

 

15

g

5

%

Fiber

 

1

g

4

%

Sugar

 

3

g

3

%

Protein

 

14

g

28

%

Vitamin A

 

90

IU

2

%

Vitamin C

 

3

mg

4

%

Calcium

 

49

mg

5

%

Iron

 

2

mg

11

%

* Percent Daily Values are based on a 2000 calorie diet.